New Years Foodie Resolutions

Well, we are nearing the end of our first week of 2009 and, as such, I would bet that most of us are already trying to live up to our New Years resolutions.

Foodie Gift Guide

Satisfy any green gourmet with our pantry picks.

Really Fine Food

Cross-Canada tips on where to go for a great green meal. Canadian chefs are increasingly cooking with local, organic food — good for you and the environment. Here’s a cross-country selection of restaurants where you can dine in true eco style.

Pure Pleasure: Canadian Organic Wines

This article first appeared in the Fall 2008 issue of Green Living magazine.

10 Reasons to be food secure

North Americans are used to abundance and we don't think about where our food comes from. But food shortages, high oil prices and climate change are changing how we shop.

Canadian tomatoes safe

The recent recall of tomatoes has just made eating local even more attractive. What's behind the recent salmonella scare and are your tomatoes at risk?


The Perfect Hamburger

Recipe for a greener burger, right down to the organic ketchup, mustard and relish

Corn is making us fat

Corn is popping up in the most unlikely places.

Culinary mastery at the Green Living Show

Come and watch culinary masters create some delicious fare at the Green Living Show.

Celebrity chefs at the Green Living Show

What better way to spend at Sunday that watching culinary masters create some delicious fare at the Green Living Show?

Sunday 12:00 pm
Mike Steh

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